Dining & Drinks

CAPE SEAFOOD AND PROVISIONS

CAPE SEAFOOD AND PROVISIONS is all about offering sustainable and wild-caught - just what we want. This sustainable seafood market comes from L.A. chef Michael Cimarusti and is now in L.A.’s Fairfax Village. Opening March 23, 2016, chef Cimarusti's Cape Seafood and Provisions is a shop selling fresh, seasonal, and sustainable seafood on Fairfax Avenue, in partnership with co-owners…
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HOW OPEN TABLE WORKS

If you go to Open Table and it says the restaurant is booked… Here’s what you do: Pick up the phone and call. Here’s the deal - restaurants, they have to pay Open Table $1.00 per diner and some like to avoid that on top of the monthly fee they pay them.  The restaurants think…
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TRENDING COCKTAIL

Gin is the hot drink trending now. Hipster drinkers and todays mixologists are creating the revival! In fact, gin is picking up from where vodka left off and boutique gins are trending so much right now, there is even a sort of gin snobbery today! Gin goes way back. It was the spirit in the Prohibition-era…
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